stories of bahia
Bahia Stories brings you closer to the people, plates, and places that make the Bahia Hotel & Beach House in Los Cabos unforgettable. From chef spotlights to local collaborations, get a taste of what makes this place so special.

Q&A With Bahia’s Award-Winning Sommelier, Nizuniro Altamirano
Behind One of Cabo’s Top Wine Programs—Now Recognized Three Years in a Row
For the second year running, Bahia Hotel’s Bar Esquina has earned a coveted spot on Wine Spectator’s Restaurant Awards list, which honors the best wine programs across the globe. It’s a proud milestone for Sommelier Nizuniro Altamirano, whose expert curation of over 250 labels reflects both deep knowledge and a passion for creating memorable guest experiences.
SUR Beach House en Baja’s Best: Conectando a Través del Sabor
SUR Beach House participó en el festival gastronómico Baja’s Best en Todos Santos, junto a más de 40 restaurantes de la región.
Una tarde para compartir sabores, hospitalidad y conectar con nuevos comensales.
Celebramos la cocina de Baja en un ambiente único y lleno de energía.
Gracias a los organizadores por abrir estos espacios que impulsan la gastronomía local.

Meet Mariano Takinami: Bahia’s New Executive Chef
Trained in Japan, Switzerland, Argentina, and at Cornell University, Chef Takinami draws on his multicultural Argentinian-Japanese heritage to fuse the fire of Latin American kitchens with the precision of Asian technique—bringing fresh energy to the flavors at Bar Esquina and SUR Beach House.
A Toast to Excellence: Silver Oak Elevates the Wine Scene at SUR Beach House
Silver Oak Cellars visited SUR Beach House in Los Cabos for an exclusive wine event hosted by sommelier Nizuniro Altamirano and our chef Mariano Takinami, alongside Baja Wines. Vivien Gay, International Sales Director, showcased Silver Oak’s wines and explored the exciting growth of wine culture in Los Cabos through a curated food and wine experience by the sea.

Bar Esquina: 14 Years of Excellence Honored at the Culinary Awards 2024
Bar Esquina is proud to be recognized as a Consolidated Restaurant at the prestigious Culinary Awards 2024, celebrating 14 years of excellence that have established us as a culinary landmark in Los Cabos. Renowned for its rich gastronomy and exceptional hospitality, Los Cabos sets the stage for our meticulously crafted dishes, extensive wine list, and expertly curated cocktail program. This recognition reflects our unwavering commitment to innovation, quality, and creating unforgettable moments. We thank our dedicated team and loyal community for their support and invite you to discover why Bar Esquina remains a culinary icon in Los Cabos.

Fly Direct from Germany to Los Cabos – Discover the Boutique Experience at Bahia Hotel
Experience the best of Los Cabos with Bahia Hotel & Beach House! Fly direct from Frankfurt with Condor Airlines and immerse yourself in a sophisticated boutique stay, with our signature onsite restaurant, Bar Esquina, and the perfect beach day at SUR Beach House.
Discover the Exciting New Menu at Bar Esquina
Discover the Exciting New Menu at Bar Esquina

Bar Esquina Earns Award of Excellence
Bar Esquina Among the World’s Top Restaurants for Wine

Guest Chef Takeover
We had the privilege to host Chef Ryan Patterson from Vecchia Nuova at Bar Esquina for an amazing dinner Experience.